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Strawberry-flavor beverage mix, powder

Nutrition facts per 100 g and per portion, with the source of every value.

Per 100 g

Per 100 g · 1 serving (2-3 heaping tsp) (22 g)
NutrientPer 100 g1 serving (2-3 heaping tsp)Source field
Energy389 kcal86 kcal1008 Energy
Energy (kJ)1,626 kJ358 kJ1062 Energy
Protein0.1 g0.022 g1003 Protein
Fat0.2 g0.044 g1004 Total lipid (fat)
Saturated fatty acids0 g0 g1258 Fatty acids, total saturated
Monounsaturated fatty acids0 g0 g1292 Fatty acids, total monounsaturated
Polyunsaturated fatty acids0 g0 g1293 Fatty acids, total polyunsaturated
Cholesterol0 mg0 mg1253 Cholesterol
Carbohydrate99.1 g21.8 g1005 Carbohydrate, by difference
Sugars95.45 g21 g2000 Total Sugars
Dietary fibre0 g0 g1079 Fiber, total dietary
Sodium38 mg8.4 mg1093 Sodium, Na
Potassium6 mg1.3 mg1092 Potassium, K
Calcium4 mg0.88 mg1087 Calcium, Ca
Iron0.44 mg0.1 mg1089 Iron, Fe
Water0.4 g0.088 g1051 Water
Alcohol0 g0 g1018 Alcohol, ethyl

Carbohydrate is calculated by difference and includes fibre (USDA method).

Portions

Portions
PortionWeightEnergy (kcal)Protein (g)Fat (g)Carbohydrate (g)Sugars (g)Dietary fibre (g)Sodium (mg)
1 serving (2-3 heaping tsp)22 g860.0220.04421.82108.4
1 tablespoon10 g390.010.029.99.503.8
Quantity not specified20 g780.020.0419.819.107.6
Guideline amount per fl oz of beverage2.5 g100.0030.0052.52.400.95

Per-portion values are calculated from the per-100 g values and the portion weight.

About this record

Source
USDA FoodData Central, SR Legacy, 2018-04
Source record
fdc:174869
Published
2019-04-01
Retrieved
2026-10-10
Food group
Drinks
Preparation
dried

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy 2018-04.

Names in other languages

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The same record, with provenance on every value, from the NutrientGraph API:

curl -s "https://api.nutrientgraph.com/v1/food/foods/fdc:174869" -H "X-API-Key: $API_KEY"

Nutrition reference data copied from public food composition tables. Not medical or dietary advice.