NutrientGraph Beta

Cereal, other, plain

Nutrition facts per 100 g and per portion, with the source of every value.

Per 100 g

Per 100 g · 1 cup (30 g)
NutrientPer 100 g1 cupSource field
Energy370 kcal111 kcal1008 Energy
Protein9.41 g2.8 g1003 Protein
Fat3.89 g1.2 g1004 Total lipid (fat)
Saturated fatty acids0.624 g0.19 g1258 Fatty acids, total saturated
Monounsaturated fatty acids1.111 g0.33 g1292 Fatty acids, total monounsaturated
Polyunsaturated fatty acids1.46 g0.44 g1293 Fatty acids, total polyunsaturated
Cholesterol0 mg0 mg1253 Cholesterol
Carbohydrate73.72 g22.1 g1005 Carbohydrate, by difference
Sugars7.17 g2.2 g2000 Total Sugars
Dietary fibre7 g2.1 g1079 Fiber, total dietary
Sodium605 mg182 mg1093 Sodium, Na
Potassium235 mg71 mg1092 Potassium, K
Calcium186 mg56 mg1087 Calcium, Ca
Iron29.44 mg8.8 mg1089 Iron, Fe
Water10.16 g3 g1051 Water
Alcohol0 g0 g1018 Alcohol, ethyl

Carbohydrate is calculated by difference and includes fibre (USDA method).

Portions

Portions
PortionWeightEnergy (kcal)Protein (g)Fat (g)Carbohydrate (g)Sugars (g)Dietary fibre (g)Sodium (mg)
1 cup30 g1112.81.222.12.22.1182
1 prepackaged single serving30 g1112.81.222.12.22.1182
Quantity not specified30 g1112.81.222.12.22.1182

Per-portion values are calculated from the per-100 g values and the portion weight.

About this record

Source
USDA FoodData Central, Survey (FNDDS 2021-2023), 2024-10-31
Source record
fdc:2708482
Published
2022-10-28
Retrieved
2026-10-10
Food group
Breakfast cereals
Preparation
as sold

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, Survey Foods (FNDDS 2021-2023), 2024-10-31.

Names in other languages

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Get this by API

The same record, with provenance on every value, from the NutrientGraph API:

curl -s "https://api.nutrientgraph.com/v1/food/foods/fdc:2708482" -H "X-API-Key: $API_KEY"

Nutrition reference data copied from public food composition tables. Not medical or dietary advice.