NutrientGraph Beta

Snacks, peas, roasted, wasabi-flavored

Nutrition facts per 100 g and per portion, with the source of every value.

Per 100 g

Per 100 g · 1 serving (28 g)
NutrientPer 100 g1 servingSource field
Energy432 kcal121 kcal1008 Energy
Energy (kJ)1,808 kJ506 kJ1062 Energy
Protein14.11 g4 g1003 Protein
Fat14.11 g4 g1004 Total lipid (fat)
Saturated fatty acids5.29 g1.5 g1258 Fatty acids, total saturated
Monounsaturated fatty acids5.792 g1.6 g1292 Fatty acids, total monounsaturated
Polyunsaturated fatty acids1.951 g0.55 g1293 Fatty acids, total polyunsaturated
Cholesterol0 mg0 mg1253 Cholesterol
Carbohydrate62.2 g17.4 g1005 Carbohydrate, by difference
Sugars14.11 g4 g2000 Total Sugars
Dietary fibre3.8 g1.1 g1079 Fiber, total dietary
Sodium300 mg84 mg1093 Sodium, Na
Potassium732 mg205 mg1092 Potassium, K
Calcium123 mg34 mg1087 Calcium, Ca
Iron3.8 mg1.1 mg1089 Iron, Fe
Water6.93 g1.9 g1051 Water
Alcohol0 g0 g1018 Alcohol, ethyl

Carbohydrate is calculated by difference and includes fibre (USDA method).

Portions

Portions
PortionWeightEnergy (kcal)Protein (g)Fat (g)Carbohydrate (g)Sugars (g)Dietary fibre (g)Sodium (mg)
1 serving28 g1214417.441.184
1 cup120 g51816.916.974.616.94.6360
Quantity not specified30 g1304.24.218.74.21.190

Per-portion values are calculated from the per-100 g values and the portion weight.

About this record

Source
USDA FoodData Central, SR Legacy, 2018-04
Source record
fdc:173157
Published
2019-04-01
Retrieved
2026-10-10
Food group
Snacks
Preparation
cooked

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy 2018-04.

Names in other languages

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The same record, with provenance on every value, from the NutrientGraph API:

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Nutrition reference data copied from public food composition tables. Not medical or dietary advice.