Apples, fuji, with skin, raw
Nutrition facts per 100 g and per portion, with the source of every value.
Per 100 g
- 58.203 kcalEnergy
- 0.148 gProtein
- 0.163 gFat
- 15.651 gCarbohydrate
| Nutrient | Per 100 g | 1 cup, sliced | Source field |
|---|---|---|---|
| Energy | 58.203 kcal | 63 kcal | 2048 Energy (Atwater Specific Factors) |
| Protein | 0.148 g | 0.16 g | 1003 Protein |
| Fat | 0.163 g | 0.18 g | 1004 Total lipid (fat) |
| Carbohydrate | 15.651 g | 17.1 g | 1005 Carbohydrate, by difference |
| Sugars | 13.33 g | 14.5 g | 2000 Total Sugars |
| Dietary fibre | 2.075 g | 2.3 g | 1079 Fiber, total dietary |
| Sodium | 1.013 mg | 1.1 mg | 1093 Sodium, Na |
| Potassium | 103.8 mg | 113 mg | 1092 Potassium, K |
| Calcium | 5.975 mg | 6.5 mg | 1087 Calcium, Ca |
| Iron | 0.015 mg | 0.02 mg | 1089 Iron, Fe |
| Water | 83.61 g | 91.1 g | 1051 Water |
Carbohydrate is calculated by difference and includes fibre (USDA method).
Portions
| Portion | Weight | Energy (kcal) | Protein (g) | Fat (g) | Carbohydrate (g) | Sugars (g) | Dietary fibre (g) | Sodium (mg) |
|---|---|---|---|---|---|---|---|---|
| 1 cup, sliced | 109 g | 63 | 0.16 | 0.18 | 17.1 | 14.5 | 2.3 | 1.1 |
| 1 large | 236 g | 137 | 0.35 | 0.38 | 36.9 | 31.5 | 4.9 | 2.4 |
| 1 medium | 192 g | 112 | 0.28 | 0.31 | 30.1 | 25.6 | 4 | 1.9 |
| 1 small | 158 g | 92 | 0.23 | 0.26 | 24.7 | 21.1 | 3.3 | 1.6 |
Per-portion values are calculated from the per-100 g values and the portion weight.
About this record
- Source
- USDA FoodData Central, Foundation Foods, 2026-04-30
- Source record
- fdc:1750340
- Published
- 2020-10-30
- Retrieved
- 2026-10-10
- Food group
- Fruit
- Preparation
- raw
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, Foundation Foods 2026-04-30. fdc.nal.usda.gov
Names in other languages
- English: Apples, fuji, with skin, raw (official name from the source)
- Français: Pommes, Fuji, avec peau, crues (machine-translated, confirmed by a second independent pass)
- Deutsch: Äpfel, Fuji, mit Schale, roh (machine-translated, confirmed by a second independent pass)
- Italiano: Mele, Fuji, con buccia, crude (machine-translated, confirmed by a second independent pass)
- Español: Manzanas, Fuji, con piel, crudas (machine-translated, confirmed by a second independent pass)
Other analyses of the same food
USDA publishes more than one analysis of this food. NutrientGraph serves the record above; the others are available through the API.
- Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program) (fdc:167793, 63 kcal)
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Get this by API
The same record, with provenance on every value, from the NutrientGraph API:
curl -s "https://api.nutrientgraph.com/v1/food/foods/fdc:1750340" -H "X-API-Key: $API_KEY"Nutrition reference data copied from public food composition tables. Not medical or dietary advice.