Candies, fondant, prepared-from-recipe
Nutrition facts per 100 g and per portion, with the source of every value.
Per 100 g
- 373 kcalEnergy
- 0 gProtein
- 0.02 gFat
- 93.18 gCarbohydrate
| Nutrient | Per 100 g | 1 oz | Source field |
|---|---|---|---|
| Energy | 373 kcal | 106 kcal | 1008 Energy |
| Energy (kJ) | 1,560 kJ | 442 kJ | 1062 Energy |
| Protein | 0 g | 0 g | 1003 Protein |
| Fat | 0.02 g | 0.006 g | 1004 Total lipid (fat) |
| Saturated fatty acids | 0 g | 0 g | 1258 Fatty acids, total saturated |
| Monounsaturated fatty acids | 0 g | 0 g | 1292 Fatty acids, total monounsaturated |
| Polyunsaturated fatty acids | 0 g | 0 g | 1293 Fatty acids, total polyunsaturated |
| Cholesterol | 0 mg | 0 mg | 1253 Cholesterol |
| Carbohydrate | 93.18 g | 26.4 g | 1005 Carbohydrate, by difference |
| Sugars | 88.9 g | 25.2 g | 2000 Total Sugars |
| Dietary fibre | 0 g | 0 g | 1079 Fiber, total dietary |
| Sodium | 11 mg | 3.1 mg | 1093 Sodium, Na |
| Potassium | 4 mg | 1.1 mg | 1092 Potassium, K |
| Calcium | 3 mg | 0.85 mg | 1087 Calcium, Ca |
| Iron | 0.01 mg | 0 mg | 1089 Iron, Fe |
| Water | 6.74 g | 1.9 g | 1051 Water |
| Alcohol | 0 g | 0 g | 1018 Alcohol, ethyl |
Carbohydrate is calculated by difference and includes fibre (USDA method).
Portions
| Portion | Weight | Energy (kcal) | Protein (g) | Fat (g) | Carbohydrate (g) | Sugars (g) | Dietary fibre (g) | Sodium (mg) |
|---|---|---|---|---|---|---|---|---|
| 1 oz | 28.4 g | 106 | 0 | 0.006 | 26.4 | 25.2 | 0 | 3.1 |
Per-portion values are calculated from the per-100 g values and the portion weight.
About this record
- Source
- USDA FoodData Central, SR Legacy, 2018-04
- Source record
- fdc:167986
- Published
- 2019-04-01
- Retrieved
- 2026-10-10
- Food group
- Sweets and desserts
- Preparation
- prepared
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy 2018-04.
Names in other languages
- English: Candies, fondant, prepared-from-recipe (official name from the source)
- Français: Confiseries, fondant, préparé selon une recette (machine-translated, confirmed by a second independent pass)
- Deutsch: Süßwaren, Fondant, nach Rezept zubereitet (machine-translated, confirmed by a second independent pass)
- Italiano: Dolciumi, fondente, preparato da ricetta (machine-translated, confirmed by a second independent pass)
- Español: Golosinas, fondant, preparado según receta (machine-translated, confirmed by a second independent pass)
Related foods
- Candies, milk chocolate
- Candies, semisweet chocolate
- Candies, marshmallows
- Candies, hard
- Candies, caramels
- Candies, white chocolate
- Candies, hard, dietetic or low calorie (sorbitol)
- Candies, gumdrops, starch jelly pieces
Get this by API
The same record, with provenance on every value, from the NutrientGraph API:
curl -s "https://api.nutrientgraph.com/v1/food/foods/fdc:167986" -H "X-API-Key: $API_KEY"Nutrition reference data copied from public food composition tables. Not medical or dietary advice.