Candies, white chocolate
Nutrition facts per 100 g and per portion, with the source of every value.
Per 100 g
- 539 kcalEnergy
- 5.87 gProtein
- 32.09 gFat
- 59.24 gCarbohydrate
| Nutrient | Per 100 g | 1 bar (3 oz) | Source field |
|---|---|---|---|
| Energy | 539 kcal | 458 kcal | 1008 Energy |
| Energy (kJ) | 2,254 kJ | 1,916 kJ | 1062 Energy |
| Protein | 5.87 g | 5 g | 1003 Protein |
| Fat | 32.09 g | 27.3 g | 1004 Total lipid (fat) |
| Saturated fatty acids | 19.412 g | 16.5 g | 1258 Fatty acids, total saturated |
| Monounsaturated fatty acids | 9.097 g | 7.7 g | 1292 Fatty acids, total monounsaturated |
| Polyunsaturated fatty acids | 1.013 g | 0.86 g | 1293 Fatty acids, total polyunsaturated |
| Trans fatty acids | 0 g | 0 g | 1257 Fatty acids, total trans |
| Cholesterol | 21 mg | 18 mg | 1253 Cholesterol |
| Carbohydrate | 59.24 g | 50.4 g | 1005 Carbohydrate, by difference |
| Sugars | 59 g | 50.1 g | 2000 Total Sugars |
| Dietary fibre | 0.2 g | 0.17 g | 1079 Fiber, total dietary |
| Sodium | 90 mg | 77 mg | 1093 Sodium, Na |
| Potassium | 286 mg | 243 mg | 1092 Potassium, K |
| Calcium | 199 mg | 169 mg | 1087 Calcium, Ca |
| Iron | 0.24 mg | 0.2 mg | 1089 Iron, Fe |
| Water | 1.3 g | 1.1 g | 1051 Water |
| Alcohol | 0 g | 0 g | 1018 Alcohol, ethyl |
Carbohydrate is calculated by difference and includes fibre (USDA method).
Portions
| Portion | Weight | Energy (kcal) | Protein (g) | Fat (g) | Carbohydrate (g) | Sugars (g) | Dietary fibre (g) | Sodium (mg) |
|---|---|---|---|---|---|---|---|---|
| 1 bar (3 oz) | 85 g | 458 | 5 | 27.3 | 50.4 | 50.1 | 0.17 | 77 |
| 1 tbsp | 14 g | 75 | 0.82 | 4.5 | 8.3 | 8.3 | 0.028 | 13 |
| 1 cup chips | 170 g | 916 | 10 | 54.6 | 101 | 100 | 0.34 | 153 |
| 1 piece | 8 g | 43 | 0.47 | 2.6 | 4.7 | 4.7 | 0.016 | 7.2 |
| 1 miniature/bite size | 10 g | 54 | 0.59 | 3.2 | 5.9 | 5.9 | 0.02 | 9 |
| 1 fun/snack size | 15 g | 81 | 0.88 | 4.8 | 8.9 | 8.8 | 0.03 | 14 |
| 1 pouch/regular size | 45 g | 243 | 2.6 | 14.4 | 26.7 | 26.6 | 0.09 | 41 |
| 1 large/king size | 90 g | 485 | 5.3 | 28.9 | 53.3 | 53.1 | 0.18 | 81 |
Per-portion values are calculated from the per-100 g values and the portion weight.
About this record
- Source
- USDA FoodData Central, SR Legacy, 2018-04
- Source record
- fdc:167571
- Published
- 2019-04-01
- Retrieved
- 2026-10-10
- Food group
- Sweets and desserts
- Preparation
- as sold
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy 2018-04.
Names in other languages
- English: Candies, white chocolate (official name from the source)
- Français: Confiseries, chocolat blanc (machine-translated, confirmed by a second independent pass)
- Deutsch: Süßwaren, weiße Schokolade (machine-translated, confirmed by a second independent pass)
- Italiano: Dolciumi, cioccolato bianco (machine-translated, confirmed by a second independent pass)
- Español: Golosinas, chocolate blanco (machine-translated, confirmed by a second independent pass)
Related foods
- Candies, milk chocolate
- Candies, semisweet chocolate
- Candies, marshmallows
- Candies, hard
- Candies, caramels
- Candies, hard, dietetic or low calorie (sorbitol)
- Candies, gumdrops, starch jelly pieces
- Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%)
Get this by API
The same record, with provenance on every value, from the NutrientGraph API:
curl -s "https://api.nutrientgraph.com/v1/food/foods/fdc:167571" -H "X-API-Key: $API_KEY"Nutrition reference data copied from public food composition tables. Not medical or dietary advice.