Refried beans, canned, traditional style
Nutrition facts per 100 g and per portion, with the source of every value.
Per 100 g
- 90 kcalEnergy
- 4.98 gProtein
- 2.01 gFat
- 13.55 gCarbohydrate
| Nutrient | Per 100 g | 1 cup | Source field |
|---|---|---|---|
| Energy | 90 kcal | 214 kcal | 1008 Energy |
| Energy (kJ) | 379 kJ | 902 kJ | 1062 Energy |
| Protein | 4.98 g | 11.9 g | 1003 Protein |
| Fat | 2.01 g | 4.8 g | 1004 Total lipid (fat) |
| Saturated fatty acids | 0.631 g | 1.5 g | 1258 Fatty acids, total saturated |
| Monounsaturated fatty acids | 0.601 g | 1.4 g | 1292 Fatty acids, total monounsaturated |
| Polyunsaturated fatty acids | 0.543 g | 1.3 g | 1293 Fatty acids, total polyunsaturated |
| Trans fatty acids | 0.016 g | 0.038 g | 1257 Fatty acids, total trans |
| Cholesterol | 0 mg | 0 mg | 1253 Cholesterol |
| Carbohydrate | 13.55 g | 32.2 g | 1005 Carbohydrate, by difference |
| Sugars | 0.54 g | 1.3 g | 2000 Total Sugars |
| Dietary fibre | 3.7 g | 8.8 g | 1079 Fiber, total dietary |
| Sodium | 370 mg | 881 mg | 1093 Sodium, Na |
| Potassium | 319 mg | 759 mg | 1092 Potassium, K |
| Calcium | 29 mg | 69 mg | 1087 Calcium, Ca |
| Iron | 1.44 mg | 3.4 mg | 1089 Iron, Fe |
| Water | 77.75 g | 185 g | 1051 Water |
| Alcohol | 0 g | 0 g | 1018 Alcohol, ethyl |
Carbohydrate is calculated by difference and includes fibre (USDA method).
Portions
| Portion | Weight | Energy (kcal) | Protein (g) | Fat (g) | Carbohydrate (g) | Sugars (g) | Dietary fibre (g) | Sodium (mg) |
|---|---|---|---|---|---|---|---|---|
| 1 cup | 238 g | 214 | 11.9 | 4.8 | 32.2 | 1.3 | 8.8 | 881 |
| 1 can | 442 g | 398 | 22 | 8.9 | 59.9 | 2.4 | 16.4 | 1,635 |
Per-portion values are calculated from the per-100 g values and the portion weight.
About this record
- Source
- USDA FoodData Central, SR Legacy, 2018-04
- Source record
- fdc:172438
- Published
- 2019-04-01
- Retrieved
- 2026-10-10
- Food group
- Legumes
- Preparation
- as sold
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy 2018-04.
Names in other languages
- English: Refried beans, canned, traditional style (official name from the source)
- Français: Haricots refrits, en conserve, style traditionnel (machine-translated, confirmed by a second independent pass)
- Deutsch: Refried Beans, aus der Dose, traditionelle Art (machine-translated, confirmed by a second independent pass)
- Italiano: Fagioli refritos, in scatola, stile tradizionale (machine-translated, confirmed by a second independent pass)
- Español: Frijoles refritos, en lata, estilo tradicional (machine-translated, confirmed by a second independent pass)
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Get this by API
The same record, with provenance on every value, from the NutrientGraph API:
curl -s "https://api.nutrientgraph.com/v1/food/foods/fdc:172438" -H "X-API-Key: $API_KEY"Nutrition reference data copied from public food composition tables. Not medical or dietary advice.