Crustaceans, crab, alaska king, imitation, made from surimi
Nutrition facts per 100 g and per portion, with the source of every value.
Per 100 g
- 95 kcalEnergy
- 7.62 gProtein
- 0.46 gFat
- 15 gCarbohydrate
| Nutrient | Per 100 g | 3 oz | Source field |
|---|---|---|---|
| Energy | 95 kcal | 81 kcal | 1008 Energy |
| Energy (kJ) | 396 kJ | 337 kJ | 1062 Energy |
| Protein | 7.62 g | 6.5 g | 1003 Protein |
| Fat | 0.46 g | 0.39 g | 1004 Total lipid (fat) |
| Saturated fatty acids | 0.216 g | 0.18 g | 1258 Fatty acids, total saturated |
| Monounsaturated fatty acids | 0.275 g | 0.23 g | 1292 Fatty acids, total monounsaturated |
| Polyunsaturated fatty acids | 0.143 g | 0.12 g | 1293 Fatty acids, total polyunsaturated |
| Trans fatty acids | 0.008 g | 0.007 g | 1257 Fatty acids, total trans |
| Cholesterol | 20 mg | 17 mg | 1253 Cholesterol |
| Carbohydrate | 15 g | 12.8 g | 1005 Carbohydrate, by difference |
| Sugars | 6.25 g | 5.3 g | 2000 Total Sugars |
| Dietary fibre | 0.5 g | 0.42 g | 1079 Fiber, total dietary |
| Sodium | 529 mg | 450 mg | 1093 Sodium, Na |
| Potassium | 90 mg | 77 mg | 1092 Potassium, K |
| Calcium | 13 mg | 11 mg | 1087 Calcium, Ca |
| Iron | 0.39 mg | 0.33 mg | 1089 Iron, Fe |
| Water | 74.66 g | 63.5 g | 1051 Water |
| Alcohol | 0 g | 0 g | 1018 Alcohol, ethyl |
Carbohydrate is calculated by difference and includes fibre (USDA method).
Portions
| Portion | Weight | Energy (kcal) | Protein (g) | Fat (g) | Carbohydrate (g) | Sugars (g) | Dietary fibre (g) | Sodium (mg) |
|---|---|---|---|---|---|---|---|---|
| 3 oz | 85 g | 81 | 6.5 | 0.39 | 12.8 | 5.3 | 0.42 | 450 |
| 1 cup | 135 g | 128 | 10.3 | 0.62 | 20.3 | 8.4 | 0.68 | 714 |
| Quantity not specified | 85 g | 81 | 6.5 | 0.39 | 12.8 | 5.3 | 0.42 | 450 |
Per-portion values are calculated from the per-100 g values and the portion weight.
About this record
- Source
- USDA FoodData Central, SR Legacy, 2018-04
- Source record
- fdc:174203
- Published
- 2019-04-01
- Retrieved
- 2026-10-10
- Food group
- Fish and seafood
- Preparation
- as sold
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy 2018-04.
Names in other languages
- English: Crustaceans, crab, alaska king, imitation, made from surimi (official name from the source)
- Français: Crustacés, crabe royal d'Alaska, imitation, à base de surimi (machine-translated, confirmed by a second independent pass)
- Deutsch: Krebstiere, Königskrabbe (Alaska), Imitat, aus Surimi (machine-translated, confirmed by a second independent pass)
- Italiano: Crostacei, granchio reale dell'Alaska, imitazione, a base di surimi (machine-translated, confirmed by a second independent pass)
- Español: Crustáceos, cangrejo real de Alaska, imitación, elaborado con surimi (machine-translated, confirmed by a second independent pass)
Related foods
- Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture)
- Crustaceans, shrimp, mixed species, canned
- Crustaceans, shrimp, mixed species, raw (may contain additives to retain moisture)
- Crustaceans, crab, blue, cooked, moist heat
- Crustaceans, crab, blue, canned
- Crustaceans, lobster, northern, cooked, moist heat
- Crustaceans, lobster, northern, raw
- Crustaceans, crayfish, mixed species, wild, raw
Get this by API
The same record, with provenance on every value, from the NutrientGraph API:
curl -s "https://api.nutrientgraph.com/v1/food/foods/fdc:174203" -H "X-API-Key: $API_KEY"Nutrition reference data copied from public food composition tables. Not medical or dietary advice.