Ice cream cones, sugar, rolled-type
Nutrition facts per 100 g and per portion, with the source of every value.
Per 100 g
- 402 kcalEnergy
- 7.9 gProtein
- 3.8 gFat
- 84.1 gCarbohydrate
| Nutrient | Per 100 g | 1 oz | Source field |
|---|---|---|---|
| Energy | 402 kcal | 114 kcal | 1008 Energy |
| Energy (kJ) | 1,682 kJ | 477 kJ | 1062 Energy |
| Protein | 7.9 g | 2.2 g | 1003 Protein |
| Fat | 3.8 g | 1.1 g | 1004 Total lipid (fat) |
| Saturated fatty acids | 0.573 g | 0.16 g | 1258 Fatty acids, total saturated |
| Monounsaturated fatty acids | 1.47 g | 0.42 g | 1292 Fatty acids, total monounsaturated |
| Polyunsaturated fatty acids | 1.452 g | 0.41 g | 1293 Fatty acids, total polyunsaturated |
| Cholesterol | 0 mg | 0 mg | 1253 Cholesterol |
| Carbohydrate | 84.1 g | 23.8 g | 1005 Carbohydrate, by difference |
| Sugars | 25.66 g | 7.3 g | 2000 Total Sugars |
| Dietary fibre | 1.7 g | 0.48 g | 1079 Fiber, total dietary |
| Sodium | 298 mg | 84 mg | 1093 Sodium, Na |
| Potassium | 145 mg | 41 mg | 1092 Potassium, K |
| Calcium | 44 mg | 12 mg | 1087 Calcium, Ca |
| Iron | 4.43 mg | 1.3 mg | 1089 Iron, Fe |
| Water | 3 g | 0.85 g | 1051 Water |
| Alcohol | 0 g | 0 g | 1018 Alcohol, ethyl |
Carbohydrate is calculated by difference and includes fibre (USDA method).
Portions
| Portion | Weight | Energy (kcal) | Protein (g) | Fat (g) | Carbohydrate (g) | Sugars (g) | Dietary fibre (g) | Sodium (mg) |
|---|---|---|---|---|---|---|---|---|
| 1 oz | 28.4 g | 114 | 2.2 | 1.1 | 23.8 | 7.3 | 0.48 | 84 |
| 1 cone | 10 g | 40 | 0.79 | 0.38 | 8.4 | 2.6 | 0.17 | 30 |
Per-portion values are calculated from the per-100 g values and the portion weight.
About this record
- Source
- USDA FoodData Central, SR Legacy, 2018-04
- Source record
- fdc:175001
- Published
- 2019-04-01
- Retrieved
- 2026-10-10
- Food group
- Bread and bakery
- Preparation
- as sold
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy 2018-04.
Names in other languages
- English: Ice cream cones, sugar, rolled-type (official name from the source)
- Français: Cornets de glace, sucrés, roulés (machine-translated, confirmed by a second independent pass)
- Deutsch: Eistüten, Zucker, gerollt (machine-translated, confirmed by a second independent pass)
- Italiano: Coni gelato, allo zucchero, arrotolati (machine-translated, confirmed by a second independent pass)
- Español: Cucuruchos de helado, de azúcar, enrollados (machine-translated, confirmed by a second independent pass)
Related foods
- Ice creams, vanilla
- Ice cream cones, cake or wafer-type
- Ice creams, chocolate
- Ice creams, vanilla, light
- Ice creams, chocolate, light
- Ice creams, vanilla, light, no sugar added
- Ice cream, bar or stick, chocolate covered
- Ice cream cone, chocolate covered, with nuts, flavors other than chocolate
Get this by API
The same record, with provenance on every value, from the NutrientGraph API:
curl -s "https://api.nutrientgraph.com/v1/food/foods/fdc:175001" -H "X-API-Key: $API_KEY"Nutrition reference data copied from public food composition tables. Not medical or dietary advice.