Rice crackers
Nutrition facts per 100 g and per portion, with the source of every value.
Per 100 g
- 416 kcalEnergy
- 10 gProtein
- 5 gFat
- 82.64 gCarbohydrate
| Nutrient | Per 100 g | 1 serving | Source field |
|---|---|---|---|
| Energy | 416 kcal | 125 kcal | 1008 Energy |
| Energy (kJ) | 1,739 kJ | 522 kJ | 1062 Energy |
| Protein | 10 g | 3 g | 1003 Protein |
| Fat | 5 g | 1.5 g | 1004 Total lipid (fat) |
| Saturated fatty acids | 0 g | 0 g | 1258 Fatty acids, total saturated |
| Monounsaturated fatty acids | 3.021 g | 0.91 g | 1292 Fatty acids, total monounsaturated |
| Polyunsaturated fatty acids | 1.641 g | 0.49 g | 1293 Fatty acids, total polyunsaturated |
| Trans fatty acids | 0.002 g | 0.001 g | 1257 Fatty acids, total trans |
| Cholesterol | 0 mg | 0 mg | 1253 Cholesterol |
| Carbohydrate | 82.64 g | 24.8 g | 1005 Carbohydrate, by difference |
| Sugars | 0 g | 0 g | 2000 Total Sugars |
| Dietary fibre | 0 g | 0 g | 1079 Fiber, total dietary |
| Sodium | 233 mg | 70 mg | 1093 Sodium, Na |
| Potassium | 243 mg | 73 mg | 1092 Potassium, K |
| Calcium | 0 mg | 0 mg | 1087 Calcium, Ca |
| Iron | 0 mg | 0 mg | 1089 Iron, Fe |
| Water | 0.11 g | 0.033 g | 1051 Water |
| Alcohol | 0 g | 0 g | 1018 Alcohol, ethyl |
Carbohydrate is calculated by difference and includes fibre (USDA method).
Portions
| Portion | Weight | Energy (kcal) | Protein (g) | Fat (g) | Carbohydrate (g) | Sugars (g) | Dietary fibre (g) | Sodium (mg) |
|---|---|---|---|---|---|---|---|---|
| 1 serving | 30 g | 125 | 3 | 1.5 | 24.8 | 0 | 0 | 70 |
| 1 cracker | 3 g | 12 | 0.3 | 0.15 | 2.5 | 0 | 0 | 7 |
| Quantity not specified | 18 g | 75 | 1.8 | 0.9 | 14.9 | 0 | 0 | 42 |
| 1 cup, NFS | 40 g | 166 | 4 | 2 | 33.1 | 0 | 0 | 93 |
Per-portion values are calculated from the per-100 g values and the portion weight.
About this record
- Source
- USDA FoodData Central, SR Legacy, 2018-04
- Source record
- fdc:173161
- Published
- 2019-04-01
- Retrieved
- 2026-10-10
- Food group
- Snacks
- Preparation
- as sold
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy 2018-04.
Names in other languages
- English: Rice crackers (official name from the source)
- Français: Crackers de riz (machine-translated, confirmed by a second independent pass)
- Deutsch: Reiscracker (machine-translated, confirmed by a second independent pass)
- Italiano: Cracker di riso (machine-translated, confirmed by a second independent pass)
- Español: Galletas de arroz (machine-translated, confirmed by a second independent pass)
Related foods
- Rice, white, long-grain, regular, enriched, cooked
- Rice, brown, long-grain, cooked (Includes foods for USDA's Food Distribution Program)
- Rice, white, long-grain, regular, raw, enriched
- Rice, white, glutinous, unenriched, cooked
- Rice noodles, cooked
- Rice and Wheat cereal bar
- Pretzels, soft, unsalted
- Snacks, pretzels, hard, plain, salted
Get this by API
The same record, with provenance on every value, from the NutrientGraph API:
curl -s "https://api.nutrientgraph.com/v1/food/foods/fdc:173161" -H "X-API-Key: $API_KEY"Nutrition reference data copied from public food composition tables. Not medical or dietary advice.