Tomato products, canned, puree, without salt added
Nutrition facts per 100 g and per portion, with the source of every value.
Per 100 g
- 38 kcalEnergy
- 1.65 gProtein
- 0.21 gFat
- 8.98 gCarbohydrate
| Nutrient | Per 100 g | 1 cup | Source field |
|---|---|---|---|
| Energy | 38 kcal | 95 kcal | 1008 Energy |
| Energy (kJ) | 158 kJ | 395 kJ | 1062 Energy |
| Protein | 1.65 g | 4.1 g | 1003 Protein |
| Fat | 0.21 g | 0.53 g | 1004 Total lipid (fat) |
| Saturated fatty acids | 0.029 g | 0.072 g | 1258 Fatty acids, total saturated |
| Monounsaturated fatty acids | 0.031 g | 0.077 g | 1292 Fatty acids, total monounsaturated |
| Polyunsaturated fatty acids | 0.086 g | 0.21 g | 1293 Fatty acids, total polyunsaturated |
| Trans fatty acids | 0 g | 0 g | 1257 Fatty acids, total trans |
| Cholesterol | 0 mg | 0 mg | 1253 Cholesterol |
| Carbohydrate | 8.98 g | 22.4 g | 1005 Carbohydrate, by difference |
| Sugars | 4.83 g | 12.1 g | 2000 Total Sugars |
| Dietary fibre | 1.9 g | 4.8 g | 1079 Fiber, total dietary |
| Sodium | 28 mg | 70 mg | 1093 Sodium, Na |
| Potassium | 439 mg | 1,098 mg | 1092 Potassium, K |
| Calcium | 18 mg | 45 mg | 1087 Calcium, Ca |
| Iron | 1.78 mg | 4.5 mg | 1089 Iron, Fe |
| Water | 87.88 g | 220 g | 1051 Water |
| Alcohol | 0 g | 0 g | 1018 Alcohol, ethyl |
Carbohydrate is calculated by difference and includes fibre (USDA method).
Portions
| Portion | Weight | Energy (kcal) | Protein (g) | Fat (g) | Carbohydrate (g) | Sugars (g) | Dietary fibre (g) | Sodium (mg) |
|---|---|---|---|---|---|---|---|---|
| 1 cup | 250 g | 95 | 4.1 | 0.53 | 22.4 | 12.1 | 4.8 | 70 |
| 1 can (29 oz) (401 x 411) | 822 g | 312 | 13.6 | 1.7 | 73.8 | 39.7 | 15.6 | 230 |
Per-portion values are calculated from the per-100 g values and the portion weight.
About this record
- Source
- USDA FoodData Central, SR Legacy, 2018-04
- Source record
- fdc:170460
- Published
- 2019-04-01
- Retrieved
- 2026-10-10
- Food group
- Vegetables
- Preparation
- as sold
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy 2018-04.
Names in other languages
- English: Tomato products, canned, puree, without salt added (official name from the source)
- Français: Produits à base de tomate, en conserve, purée, sans sel ajouté (machine-translated, confirmed by a second independent pass)
- Deutsch: Tomatenprodukte, aus der Dose, Püree, ohne Salzzusatz (machine-translated, confirmed by a second independent pass)
- Italiano: Prodotti a base di pomodoro, in scatola, passata, senza sale aggiunto (machine-translated, confirmed by a second independent pass)
- Español: Productos de tomate, en lata, puré, sin sal añadida (machine-translated, confirmed by a second independent pass)
Related foods
- Tomato products, canned, sauce
- Tomato and vegetable juice, low sodium
- Onions, raw
- Onions, cooked, boiled, drained, without salt
- Corn, sweet, yellow, frozen, kernels cut off cob, boiled, drained, without salt
- Broccoli, frozen, chopped, cooked, boiled, drained, without salt
- Tomatoes, red, ripe, raw, year round average
- Onions, spring or scallions (includes tops and bulb), raw
Get this by API
The same record, with provenance on every value, from the NutrientGraph API:
curl -s "https://api.nutrientgraph.com/v1/food/foods/fdc:170460" -H "X-API-Key: $API_KEY"Nutrition reference data copied from public food composition tables. Not medical or dietary advice.