Alfredo sauce with added vegetables
Nutrition facts per 100 g and per portion, with the source of every value.
Per 100 g
- 122 kcalEnergy
- 2.07 gProtein
- 11.54 gFat
- 2.65 gCarbohydrate
| Nutrient | Per 100 g | 1 cup | Source field |
|---|---|---|---|
| Energy | 122 kcal | 317 kcal | 1008 Energy |
| Protein | 2.07 g | 5.4 g | 1003 Protein |
| Fat | 11.54 g | 30 g | 1004 Total lipid (fat) |
| Saturated fatty acids | 6.534 g | 17 g | 1258 Fatty acids, total saturated |
| Monounsaturated fatty acids | 2.392 g | 6.2 g | 1292 Fatty acids, total monounsaturated |
| Polyunsaturated fatty acids | 0.51 g | 1.3 g | 1293 Fatty acids, total polyunsaturated |
| Cholesterol | 33 mg | 86 mg | 1253 Cholesterol |
| Carbohydrate | 2.65 g | 6.9 g | 1005 Carbohydrate, by difference |
| Sugars | 1.44 g | 3.7 g | 2000 Total Sugars |
| Dietary fibre | 0.4 g | 1 g | 1079 Fiber, total dietary |
| Sodium | 423 mg | 1,100 mg | 1093 Sodium, Na |
| Potassium | 102 mg | 265 mg | 1092 Potassium, K |
| Calcium | 53 mg | 138 mg | 1087 Calcium, Ca |
| Iron | 0.11 mg | 0.29 mg | 1089 Iron, Fe |
| Water | 82.26 g | 214 g | 1051 Water |
| Alcohol | 0 g | 0 g | 1018 Alcohol, ethyl |
Carbohydrate is calculated by difference and includes fibre (USDA method).
Portions
| Portion | Weight | Energy (kcal) | Protein (g) | Fat (g) | Carbohydrate (g) | Sugars (g) | Dietary fibre (g) | Sodium (mg) |
|---|---|---|---|---|---|---|---|---|
| 1 cup | 260 g | 317 | 5.4 | 30 | 6.9 | 3.7 | 1 | 1,100 |
| Quantity not specified | 65 g | 79 | 1.3 | 7.5 | 1.7 | 0.94 | 0.26 | 275 |
Per-portion values are calculated from the per-100 g values and the portion weight.
About this record
- Source
- USDA FoodData Central, Survey (FNDDS 2021-2023), 2024-10-31
- Source record
- fdc:2705810
- Published
- 2022-10-28
- Retrieved
- 2026-10-10
- Food group
- Soups, sauces and condiments
- Preparation
- prepared
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, Survey Foods (FNDDS 2021-2023), 2024-10-31.
Names in other languages
- English: Alfredo sauce with added vegetables (official name from the source)
- Français: Sauce Alfredo avec légumes ajoutés (machine-translated, confirmed by a second independent pass)
- Deutsch: Alfredo-Sauce mit zugesetztem Gemüse (machine-translated, confirmed by a second independent pass)
- Italiano: Salsa Alfredo con verdure aggiunte (machine-translated, confirmed by a second independent pass)
- Español: Salsa Alfredo con verduras añadidas (machine-translated, confirmed by a second independent pass)
Related foods
- Alfredo sauce
- Alfredo sauce with meat
- Alfredo sauce with poultry
- Alfredo sauce with seafood
- Alfredo sauce with meat and added vegetables
- Alfredo sauce with poultry and added vegetables
- Alfredo sauce with seafood and added vegetables
- White sauce or gravy
Get this by API
The same record, with provenance on every value, from the NutrientGraph API:
curl -s "https://api.nutrientgraph.com/v1/food/foods/fdc:2705810" -H "X-API-Key: $API_KEY"Nutrition reference data copied from public food composition tables. Not medical or dietary advice.