Mushrooms, canned, drained solids
Nutrition facts per 100 g and per portion, with the source of every value.
Per 100 g
- 25 kcalEnergy
- 1.87 gProtein
- 0.29 gFat
- 5.09 gCarbohydrate
| Nutrient | Per 100 g | 1 cup | Source field |
|---|---|---|---|
| Energy | 25 kcal | 39 kcal | 1008 Energy |
| Energy (kJ) | 105 kJ | 164 kJ | 1062 Energy |
| Protein | 1.87 g | 2.9 g | 1003 Protein |
| Fat | 0.29 g | 0.45 g | 1004 Total lipid (fat) |
| Saturated fatty acids | 0.038 g | 0.059 g | 1258 Fatty acids, total saturated |
| Monounsaturated fatty acids | 0.005 g | 0.008 g | 1292 Fatty acids, total monounsaturated |
| Polyunsaturated fatty acids | 0.113 g | 0.18 g | 1293 Fatty acids, total polyunsaturated |
| Trans fatty acids | 0 g | 0 g | 1257 Fatty acids, total trans |
| Cholesterol | 0 mg | 0 mg | 1253 Cholesterol |
| Carbohydrate | 5.09 g | 7.9 g | 1005 Carbohydrate, by difference |
| Sugars | 2.34 g | 3.7 g | 2000 Total Sugars |
| Dietary fibre | 2.4 g | 3.7 g | 1079 Fiber, total dietary |
| Sodium | 425 mg | 663 mg | 1093 Sodium, Na |
| Potassium | 129 mg | 201 mg | 1092 Potassium, K |
| Calcium | 11 mg | 17 mg | 1087 Calcium, Ca |
| Iron | 0.79 mg | 1.2 mg | 1089 Iron, Fe |
| Water | 91.08 g | 142 g | 1051 Water |
| Alcohol | 0 g | 0 g | 1018 Alcohol, ethyl |
Carbohydrate is calculated by difference and includes fibre (USDA method).
Portions
| Portion | Weight | Energy (kcal) | Protein (g) | Fat (g) | Carbohydrate (g) | Sugars (g) | Dietary fibre (g) | Sodium (mg) |
|---|---|---|---|---|---|---|---|---|
| 1 cup | 156 g | 39 | 2.9 | 0.45 | 7.9 | 3.7 | 3.7 | 663 |
| 1 can | 132 g | 33 | 2.5 | 0.38 | 6.7 | 3.1 | 3.2 | 561 |
| 1 large | 16 g | 4 | 0.3 | 0.046 | 0.81 | 0.37 | 0.38 | 68 |
| 1 medium | 12 g | 3 | 0.22 | 0.035 | 0.61 | 0.28 | 0.29 | 51 |
| 1 small | 7 g | 2 | 0.13 | 0.02 | 0.36 | 0.16 | 0.17 | 30 |
| 10 slices | 40 g | 10 | 0.75 | 0.12 | 2 | 0.94 | 0.96 | 170 |
| 8 caps | 47 g | 12 | 0.88 | 0.14 | 2.4 | 1.1 | 1.1 | 200 |
| 0.5 cup pieces | 78 g | 20 | 1.5 | 0.23 | 4 | 1.8 | 1.9 | 332 |
Per-portion values are calculated from the per-100 g values and the portion weight.
About this record
- Source
- USDA FoodData Central, SR Legacy, 2018-04
- Source record
- fdc:169254
- Published
- 2019-04-01
- Retrieved
- 2026-10-10
- Food group
- Vegetables
- Preparation
- as sold
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy 2018-04.
Names in other languages
- English: Mushrooms, canned, drained solids (official name from the source)
- Français: Champignons, en conserve, partie solide égouttée (machine-translated, confirmed by a second independent pass)
- Deutsch: Pilze, aus der Dose, abgetropfte Einlage (machine-translated, confirmed by a second independent pass)
- Italiano: Funghi, in scatola, parte solida sgocciolata (machine-translated, confirmed by a second independent pass)
- Español: Champiñones, en conserva, sólidos escurridos (machine-translated, confirmed by a second independent pass)
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Get this by API
The same record, with provenance on every value, from the NutrientGraph API:
curl -s "https://api.nutrientgraph.com/v1/food/foods/fdc:169254" -H "X-API-Key: $API_KEY"Nutrition reference data copied from public food composition tables. Not medical or dietary advice.