NutrientGraph Beta

Sherbet, orange

Nutrition facts per 100 g and per portion, with the source of every value.

Per 100 g

Per 100 g · 0.5 cup (4 fl oz) (74 g)
NutrientPer 100 g0.5 cup (4 fl oz)Source field
Energy144 kcal107 kcal1008 Energy
Energy (kJ)602 kJ445 kJ1062 Energy
Protein1.1 g0.81 g1003 Protein
Fat2 g1.5 g1004 Total lipid (fat)
Saturated fatty acids1.16 g0.86 g1258 Fatty acids, total saturated
Monounsaturated fatty acids0.53 g0.39 g1292 Fatty acids, total monounsaturated
Polyunsaturated fatty acids0.08 g0.059 g1293 Fatty acids, total polyunsaturated
Cholesterol1 mg0.74 mg1253 Cholesterol
Carbohydrate30.4 g22.5 g1005 Carbohydrate, by difference
Sugars24.32 g18 g2000 Total Sugars
Dietary fibre1.3 g0.96 g1079 Fiber, total dietary
Sodium46 mg34 mg1093 Sodium, Na
Potassium96 mg71 mg1092 Potassium, K
Calcium54 mg40 mg1087 Calcium, Ca
Iron0.14 mg0.1 mg1089 Iron, Fe
Water66.1 g48.9 g1051 Water
Alcohol0 g0 g1018 Alcohol, ethyl

Carbohydrate is calculated by difference and includes fibre (USDA method).

Portions

Portions
PortionWeightEnergy (kcal)Protein (g)Fat (g)Carbohydrate (g)Sugars (g)Dietary fibre (g)Sodium (mg)
0.5 cup (4 fl oz)74 g1070.811.522.5180.9634
1 bar (2.75 fl oz)66 g950.731.320.116.10.8630
1 cup175 g2521.93.553.242.62.381
1 scoop160 g2301.83.248.638.92.174
1 small ice cream cup160 g2301.83.248.638.92.174
1 medium ice cream cup320 g4613.56.497.377.84.2147
1 large ice cream cup480 g6915.39.61461176.2221
1 push up50 g720.55115.212.20.6523

Per-portion values are calculated from the per-100 g values and the portion weight.

About this record

Source
USDA FoodData Central, SR Legacy, 2018-04
Source record
fdc:167577
Published
2019-04-01
Retrieved
2026-10-10
Food group
Sweets and desserts
Preparation
as sold

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, SR Legacy 2018-04.

Names in other languages

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Get this by API

The same record, with provenance on every value, from the NutrientGraph API:

curl -s "https://api.nutrientgraph.com/v1/food/foods/fdc:167577" -H "X-API-Key: $API_KEY"

Nutrition reference data copied from public food composition tables. Not medical or dietary advice.