Pickles, cucumber, dill or kosher dill
Nutrition facts per 100 g and per portion, with the source of every value.
Per 100 g
- 12 kcalEnergy
- 0.48 gProtein
- 0.43 gFat
- 1.99 gCarbohydrate
| Nutrient | Per 100 g | 1 spear | Source field |
|---|---|---|---|
| Energy | 12 kcal | 5 kcal | 1008 Energy |
| Energy (kJ) | 50 kJ | 20 kJ | 1062 Energy |
| Protein | 0.48 g | 0.19 g | 1003 Protein |
| Fat | 0.43 g | 0.17 g | 1004 Total lipid (fat) |
| Carbohydrate | 1.99 g | 0.8 g | 1005 Carbohydrate, by difference |
| Sugars | 1.28 g | 0.52 g | 1063 Sugars, Total |
| Dietary fibre | 1 g | 0.4 g | 1079 Fiber, total dietary |
| Sodium | 808 mg | 326 mg | 1093 Sodium, Na |
| Potassium | 112 mg | 45 mg | 1092 Potassium, K |
| Calcium | 54 mg | 22 mg | 1087 Calcium, Ca |
| Iron | 0.23 mg | 0.09 mg | 1089 Iron, Fe |
| Water | 94.7 g | 38.3 g | 1051 Water |
Carbohydrate is calculated by difference and includes fibre (USDA method).
Portions
| Portion | Weight | Energy (kcal) | Protein (g) | Fat (g) | Carbohydrate (g) | Sugars (g) | Dietary fibre (g) | Sodium (mg) |
|---|---|---|---|---|---|---|---|---|
| 1 spear | 40.4 g | 5 | 0.19 | 0.17 | 0.8 | 0.52 | 0.4 | 326 |
Per-portion values are calculated from the per-100 g values and the portion weight.
About this record
- Source
- USDA FoodData Central, Foundation Foods, 2026-04-30
- Source record
- fdc:324653
- Published
- 2019-04-01
- Retrieved
- 2026-10-10
- Food group
- Vegetables
- Preparation
- as sold
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, Foundation Foods 2026-04-30. fdc.nal.usda.gov
Names in other languages
- English: Pickles, cucumber, dill or kosher dill (official name from the source)
- Français: Cornichons, concombre, à l'aneth ou aneth casher (machine-translated, confirmed by a second independent pass)
- Deutsch: Gewürzgurken, Dill oder koscherer Dill (machine-translated, confirmed by a second independent pass)
- Italiano: Cetriolini, all'aneto o aneto kosher (machine-translated, confirmed by a second independent pass)
- Español: Pepinillos, al eneldo o eneldo kosher (machine-translated, confirmed by a second independent pass)
Other analyses of the same food
USDA publishes more than one analysis of this food. NutrientGraph serves the record above; the others are available through the API.
- Pickles, cucumber, dill or kosher dill (fdc:168558, 12 kcal)
- Pickles, dill (fdc:2710078, 14 kcal)
Related foods
- Garlic, raw
- Celery, raw
- Peppers, bell, green, raw
- Carrots, mature, raw
- Cucumber, with peel, raw
- Peppers, bell, red, raw
- Broccoli, raw
- Cabbage, green, raw
Get this by API
The same record, with provenance on every value, from the NutrientGraph API:
curl -s "https://api.nutrientgraph.com/v1/food/foods/fdc:324653" -H "X-API-Key: $API_KEY"Nutrition reference data copied from public food composition tables. Not medical or dietary advice.